Hoisin Beef Bowls

Hoisin Beef Bowls

www.onceuponachef.com

Hoisin Beef Bowls are loved by adventurous and picky eaters alike! With customizable toppings, everyone gets to build their own.

View full recipe on www.onceuponachef.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.

Share this recipe:

Cooking tools:

  • Mixing bowl
  • Measuring spoon
  • Saute pan
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Stove
  • Measuring cup
  • Rice cooker
  • Pot
  • Spoon

Ingredients

  • 2 lbs 90% lean ground beef
  • ¾ teaspoon baking soda
  • 6 tablespoons hoisin sauce, (best quality such as Lee Kum Kee or Kikkoman)
  • 3 tablespoons soy sauce
  • 1 tablespoon tomato paste
  • 1 teaspoon sesame oil
  • 1 teaspoon sugar
  • ½ teaspoon crushed red pepper flakes
  • 1 tablespoon vegetable oil
  • 4 cloves garlic, (chopped)
  • 2 tablespoons chopped fresh ginger ((see note))
  • 5 scallions, (sliced, light and dark green parts separated)
  • Rice
  • Chopped cashews
  • Sesame seeds
  • Shredded veggies, (such as carrots, lettuce or bell peppers)

More Like This