Peking-Style Crispy Hoisin Beef Bowl

Peking-Style Crispy Hoisin Beef Bowl

www.chefadora.com

View full recipe on www.chefadora.com

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Cooking tools:

  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Spatula
  • Spoon
  • Serving bowl

Ingredients

  • 2 lb ground beef
  • 1 onion, finely chopped
  • 1 tbsp Chinese five spice
  • 1 tbsp garlic powder
  • 1 cup hoisin sauce
  • 1/4 cup mirin
  • Steamed white rice
  • Chopped cucumbers
  • Sliced scallions

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