Creamy Strawberry Panna Cotta - Milk

Creamy Strawberry Panna Cotta - Milk

new.milk.org

This iconic recipe is so delicious, we didn’t a change a thing! This recipe, originally submitted by a Canadian dairy farming family in 2014, has stood the test

View full recipe on new.milk.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at new.milk.org.

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Ingredients

  • 1 envelope (7 g) unflavoured gelatin (1 tbsp/15 mL)
  • 1/4 cup (60 mL) cool water
  • 2 cups (500 mL) Canadian 35% whipping cream
  • 1 cup (250 mL) Canadian 2% milk
  • 1/4 cup (60 mL) granulated sugar
  • Half a vanilla bean or 1 tsp (5 mL) vanilla extract
  • 1 tbsp (15 mL) granulated sugar
  • Pinch of dried, food-grade lavender or rosemary
  • 1 1/2 cups (375 mL) small fresh ripe strawberries

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