Moist Banana Chocolate Chip Muffins - Bake with Amy
These Moist Banana Chocolate Chip Muffins has an intense banana taste and are absolutely jam packed with chocolate chips!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakewithamy.com.
Ingredients
- 1 ½ cups plain flour (180gr)
- ½ tsp fine salt
- 1 tsp baking soda
- ⅔ cup soft brown sugar (113gr)
- 1 cup mashed ripe bananas (3 medium sized bananas, around 300gr)
- ½ cup vegetable oil (110gr)
- 1 egg, at room temperature
- 1 tsp vanilla extract
- 1 cup chocolate chips, plus extra to top muffins (170gr)
- muffin liners (optional)
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