Masala Kachori Recipe
Learn to make crispy Masala Kachori at home. This Indian street food favorite features a flaky crust filled with spiced gram flour and fresh herbs. Perfect for party food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Rolling pin
- Mixing bowl
- Saucepan
- Pot
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Stove
- Plate
Ingredients
- 2 cups maida
- 2 tsp salt
- 2 tbsp ghee or oil
- 2 tbsp curd
- 1 cup besan
- 1 tbsp pudina (chopped)
- 1 tbsp hara dhania (chopped)
- 1/2 tsp chilli powder
- 1 tsp ginger-garlic paste
- 1 tsp green chilli paste
- 1/2 tsp haldi powder
- 1/2 tsp garam masala
- 1 tbsp lemon juice or to taste
- oil
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