Creamy Artichoke Gnocchi Recipe | Samsung Food App
Gorgonzola, pesto, artichoke, and coconut cream — this was an amazing gnocchi dinner 🔥 I usually only eat a few bites when things are overly creamy- but this ha
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Cooking tools:
- Cast iron skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Microplane
- Spoon
Ingredients
- 1 medium white onion, diced
- 2 cloves garlic, minced or finely cut
- 1 teaspoon dried oregano
- 1 teaspoon fennel seed
- 1/4-1/2 teaspoon crushed red pepper flakes
- Salt
- black pepper
- 1 package uncooked potato gnocchi
- 3 cups fresh baby spinach
- 1 + 1/3 cup water
- 3/4 cup canned coconut cream
- 1/3 cup basil pesto
- 1 jar artichoke hearts
- 1/4 cup sun-dried tomatoes
- 1/2 cup gorgonzola cheese
- 1/2 cup shredded mozzarella
- zest and juice of 1 lemon to serve
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