Shredded Carrot Shortbread (original Flying Cake Version) Recipe

Shredded Carrot Shortbread (original Flying Cake Version) Recipe

simplechinesefood.com

Everyone loves shortbread, but the making of pastry requires boiled lard to make shortbread, and noodles to make water and oily crust... it doesn't take a few hours to make pastry. I saw some...

Keywords

  • Shredded Carrot Shortbread (original Flying Cake Version)
View full recipe on simplechinesefood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.

Share this recipe:

Cooking tools:

  • Rolling pin
  • Pastry brush
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Baking sheet
  • Oven

Ingredients

  • 1 package Indian Flying Cake
  • 1 piece White radish
  • a little Cooked Ground Ham
  • a little Chopped shallots
  • a little salt
  • a little Sugar
  • a little Soy sauce
  • a little Dry starch
  • a little Dry flour
  • a little White pepper

More Like This