Sohn Mat Korean Geoduck Fritters | Taylor Shellfish Farms

Ingredients

• Body Meat of (Breast and Siphon Shaft) Geoduck
• 1/2 cup lime juice
• 2 eggs
• 1 cup bread crumbs (I prefer panko breadcrumbs)
• 1/2 cup flour
• 1 tsp of garlic powder
• 1 tsp of onion powder
• 1 tsp gochugaru
• Pinch of salt & pepper
• 1 lemon, sliced
• 1/4 cup vegetable oil