Smokey Veggie Wellington | Vegan Wellington | Veganuary

Ingredients

• 250g pack chestnut mushrooms, chopped
• 2 shallots, finely diced
• 2 smoked garlic cloves, crushed (non-smoked is fine if you can't get smoked)
• 1 tablespoon chopped fresh thyme
• 225g packet of smoked tofu, chopped
• 1 cup whole meal bread crumbs
• A pinch of chili flakes
• 1 teaspoon soy sauce (or liquid aminos if you have them)
• 1 sheet of vegan puff pastry
• A sprinkle of sesame seeds