Strip Steak with Garden Herb Rub Recipe - Adams Fairacre Farms
Rub a strip steak with this seasoning made with herbs and garlic. It will add just a touch of garden fresh flavor to your steak once grilled.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at adamsfarms.com.
Ingredients
- 2 Boneless strip steaks, cut 1 inch thick (about 10 ounces each)
- Salt
- 2 tbsp Fresh thyme, chopped
- 1 tbsp Fresh oregano, chopped
- 2 tsp Lemon peel, freshly grated
- 3 cloves Garlic, chopped
- 1/4 tsp Black pepper
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