Garden Herb Strip Steaks - Certified Hereford Beef
This garden rub is easy to make and creates big flavor for Certified Hereford Beef strip steaks on the grill.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.certifiedherefordbeef.com.
Ingredients
- 2 Certified Hereford Beef strip steaks (about 10 ounces each)
- Salt
- 2 tablespoons chopped fresh thyme
- 1 tablespoon chopped fresh oregano
- 2 teaspoons freshly grated lemon peel
- 3 cloves garlic, chopped
- 1/4 teaspoon pepper
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