Lángos | Fast Ed

Lángos | Fast Ed

fast-ed.com.au

This deep-fried flatbread, sometimes called Hungarian pizza, is Hungary's most beloved treat.

View full recipe on fast-ed.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fast-ed.com.au.

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Ingredients

  • 10g dried yeast
  • 400g bakers flour
  • 100g potato starch
  • 325ml cold water
  • 2 tsp fine salt
  • vegetable oil for deep frying
  • minced garlic, sour cream and grated aged cheddar cheese, to serve

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