Peach Crisp recipe - from the Our Family Recipes Family Cookbook

Ingredients

• 1 1/4 cups sugar
• 1/2 tsp salt
• 1 tsp baking powder
• 1 cup boiling water
• 2 cups sliced canned or fresh peaches
• 1/2 cup milk
• 1 tbsp cornstarch
• 1/4 tsp ground nutmeg
• 1/4 cup butter or margarine