Bacon Butty
This beloved British sandwich uses a meaty pork loin, also known as back bacon North America. Tangy HP Sauce makes a mouthwatering counterpoint to the salty meat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Skillet
- Stove
- Spatula
- Chef's knife
Ingredients
- 3 tbsp. unsalted butter, softened
- 6 slices back bacon
- 1 crusty round roll, halved and lightly toasted
- 2 tbsp. HP Sauce
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