Peanut Butter Bacon Burger | TASTE
An online magazine for today's home cook, reporting from the front lines of dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastecooking.com.
Ingredients
- 5 oz ground beef, divided into two 2-inch balls
- 1 tbsp unsalted butter
- ½ tsp Lawry’s Seasoned Salt
- 1 Martin’s potato sandwich roll
- 2 bun-size pieces iceberg lettuce
- Some thinly sliced red onion
- Creamy peanut butter for serving
- 2 strips bacon, cooked however you like your bacon
- Ketchup (there is only Heinz) for swiping
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