Pancakes Blueberry Recipe

Ingredients

• 1 cup of flour (you can vary the amount of flour if you want to make thinner or thicker pancakes)
• 3 tablespoons of sugar (you can also vary the amount if you want to make sweeter or less sweet pancakes)
• 2 eggs (we will use only one egg for one pancake, but you can use two eggs for one pancake if you want to make bigger and thicker pancakes)
• 1 1/2 cups of milk (I usually use skimmed milk, but I don’t think it’s a big deal if you use whole milk instead)
• 1 teaspoon baking powder
• 4 tablespoons butter
• 1 teaspoon vanilla extract
• 1 cup of blueberries (I think other berries could be good too)