Sizzling Steak Burrito Recipe: A Flavor

Ingredients

• 1 lb flank steak
• 2 tablespoons olive oil
• 2 tablespoons lime juice
• 2 cloves garlic, minced
• 1 teaspoon ground cumin
• 1 teaspoon smoked paprika
• ½ teaspoon chili powder
• Salt and pepper to taste
• 4 large flour tortillas
• 1 can black beans, rinsed and drained
• 1 cup corn kernels
• 1 cup diced tomatoes
• 1 cup shredded lettuce
• 1 avocado, sliced
• 1 cup shredded cheese (cheddar or Mexican blend)
• Sour cream, for serving
• Salsa, for serving
• Fresh cilantro, chopped, for garnish