Traditional Lasagna
Layered meat and ricotta cheese with savory sauce in a comforting baked lasagna—delicious and satisfying straight from the oven!
Ingredients
- 360 gm lasagna noodle, whole-wheat, dry
- 1 can(s) (16 oz) Tomato sauce, canned
- 500 ml Ricotta cheese (skimmed milk)
- 1 large Egg
- 8 oz Mozzarella cheese
- 1 tbsp Olive Oil, Extra Virgin
- 1 lb Beef, ground
- 1 medium White onion
- 3 tbsp Garlic
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