Gluten Free Almond Muffins – Coconut Merchant
Let’s be honest- none of us have much time any more. In between working 40 hours a week, doing the food shopping, going to that exercise class, and managing to uphold a social life, it’s easy to...
Ingredients
- 250g gluten free flour
- 1tsp GF baking powder
- 1/2 tsp GF bicarbonate soda
- 2 eggs
- 200ml Coconut Milk
- 40g flaked almonds, plus 3 tbsp for decorating
- 50g melted Coconut Butter
- 100g Coconut Sugar
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