Fennel Apple Salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at prettyfood.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 1/2 cup minced shallots (about 3)
- 1/3 cup apple cider vinegar
- 2 Tbsp. walnut or canola oil
- 2 Tbsp. water
- 1 tsp. Splenda
- 1/4 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups julienned apple (Gala or Granny Smith)
- 2 cups very thinly sliced fennel bulbs
- 1 Tbsp. thinly sliced red onion
- 2 Tbsp. goat cheese, crumbled
- Chives, finely minced
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