Best Fennel Salad Recipe - How To Make Fennel Salad
When you're looking for a side dish that tastes extremely fresh no matter the season, look no further than fennel salad.
Keywords
- dinner party
- vegan
- vegetarian
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Ingredients
- 1 small shallot, very thinly sliced
- 2 tbsp. apple cider or white wine vinegar
- Kosher salt
- 1/2 tsp. fennel seeds
- 2 tbsp. extra-virgin olive oil
- Zest and juice of 1 lemon
- 3 fennel bulbs (1 to 1 1/2 lb.), ends trimmed, halved, cored, and very thinly sliced
- 1 tart apple, such as Granny Smith, halved, cored, and very thinly sliced
- 3 to 4 radishes, very thinly sliced
- 1/2 c. walnuts, toasted and roughly chopped
- 1/2 pomegranate seeds
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