Fire Roasted Tomato Orzo Pasta Salad
This quick and simple recipe uses Kraft Fruit & Veg Fire Roasted Tomato with Basil Dressing for flavour.
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Cooking tools:
- Pot
- Stove
- Colander
- Cutting board
- Chef's knife
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- 1 cup orzo pasta (uncooked)
- 2 cups baby spinach leaves (tightly packed)
- 2 cups cherry tomatoes (halved)
- 2 small yellow peppers (chopped)
- 1 cup red onions (chopped)
- 1 cup canned artichoke hearts (drained, chopped)
- 2/3 cup Kraft Fruit & Veg Fire Roasted Tomato with Basil Dressing
- 1/2 cup black olives (chopped and pitted)
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