Recipe of the cold avocado cream soup - Cook healthy recipes

Recipe of the cold avocado cream soup - Cook healthy recipes

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Learn how to cook the best cold avocado cream soup! Cook simple, healthy and delicious recipes everyday.

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Ingredients

  • 2 avocados
  • 250 ml chicken broth
  • 1 onion
  • The juice of 1 lemon
  • 100 ml of lowfat fresh cream
  • Salt
  • 3 sprigs fresh parsley, chopped
  • Stone and peel the avocados, set aside one half for decoration.
  • Put the avocados into a blender with the lemon juice, blend then add the liquid fresh cream and blend again. Finally, add the chicken broth.
  • Blend until a velvety consistency is obtained, then season with salt.
  • Peel and slice the onion finely. Cut the remaining half of avocado into cubes.
  • Pour the mix into serving plates, sprinkle with diced avocado, onion rings and finely chopped parsley.

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