Orange Almond Olive Oil Cake | Blue Jean Chef - Meredith Laurence
This orange almond olive oil cake recipe has a subtle citrus flavor and light almond crunch without being too sugary.
Ingredients
- ½ cup whole milk plain Greek yogurt + more for garnish if desired
- 1 cup sugar
- 3 eggs
- 1½ cups all-purpose flour
- ¼ cup ground almonds
- 2 teaspoons baking soda
- teaspoon salt
- 1 tablespoon orange zest
- 2 tablespoons orange juice
- ½ cup extra virgin olive oil
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