JAZZ™ apple mug cake
Next time you have a craving for something sweet, whip up this ‘cake’ in just a few minutes. Be creative with how you flavour your mug cake using different spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jazzapple.com.
Ingredients
- 30 ml (2 tbsp) butter
- 30 ml (2 tbsp) light brown sugar
- 1 egg, beaten
- 2,5 ml (½ tsp) vanilla essence
- 60 ml (¼ cup) cake flour
- 0,6 ml (1/8 tsp) baking powder
- pinch of salt
- 4 ml ground mixed spice
- 5 ml (1 tsp) finely grated lemon rind
- ½ JAZZ™ apple in the skin
- 30 ml (2 tbsp) plain yoghurt
- finely grated lemon rind to taste
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