Hoisin Glazed Chicken Wings — Robert St. John
In a large stock pot, combine the water, soy sauce, sugar, salt, red pepper flakes, vinegar, and ginger. Bring this mixture to a simmer, and allow it to cook…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at robertstjohn.com.
Ingredients
- 1 gallon Water
- 1/3 cup Soy sauce
- 1/3 cup Sugar
- 2 Tbsp Kosher salt
- 1 1/2 Tbsp Crushed red pepper flakes
- 1/2 cup White vinegar
- 2 Tbsp Fresh ginger, minced
- 3 pounds Fresh chicken wings
- 2-7 0nce jars hoisin sauce
- 1/4 cups Sugar
- 1/4 cup Water
- 1 Tbsp fresh jalapeños, small dice
- 2 tsp Minced garlic
- 1 Tbsp Fresh lime juice
- 1 Tbsp Hot sauce
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