Sizzling Garlic Butter Steak and Potatoes Skillet: A Cozy Dinner Delight
Savor the sizzling flavors of Garlic Butter Steak and Potatoes Skillet in one delicious meal. The mouthwatering harmony of tender meat and crispy spuds will leave your taste buds dancing!
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Cooking tools:
- Instant-read thermometer
- Cast iron skillet
- Chef's knife
- Cutting board
- Tongs
- Wooden spoon
- Stove
- Measuring spoon
- Plate
Ingredients
- 5 pounds (2.27 kilograms) NY strip steak, sliced into strips
- 1 pound (454 grams) baby golden potatoes, quartered or halved
- 1 tablespoon olive oil
- 2 tablespoons unsalted butter, divided
- 1 teaspoon oregano
- 1 teaspoon thyme
- 1 teaspoon rosemary
- 3 cloves garlic, minced
- Salt, to taste
- Pepper, to taste
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