Chicory soup
Chicory soup is hearty, filling and extra delicious with crunchy chicory and a tasteful parsley oil. Definitely worth a try!
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Ingredients
- 3 chicory stumps
- 1/2 leek (preferably only white parts)
- 3 medium-sized floury potatoes
- 1 garlic clove
- olive oil
- 1 liter vegetable or chicken stock
- pepper and salt to taste
- optional: dash of cream
- optional: parsley blended with olive oil, pepper and salt for garnish
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