Sheet Pan Bacon Chicken Alfredo Pizza with Cauliflower | Prego® Sauces

Name: Sheet Pan Bacon Chicken Alfredo Pizza with Cauliflower | Prego® Sauces
Total time: 35 min
Ingredients: 1 tablespoon olive oil; 1 ball (28 ounces) pizza crust dough; 1 jar (22 ounces) Prego® Homestyle Alfredo Sauce; 10 ounces frozen riced cauliflower, thawed and very well drained (best to roll up in paper towel and squeeze all the liquid out); 2 cups thinly sliced cooked chicken; 1/3 cup chopped cooked bacon; 6 ounces shredded 5-cheese Italian cheese blend (about 1 1/2 cups); 1/4 cup grated Parmesan cheese

www.campbells.com

It only takes one sheet pan and 35 minutes to make this Bacon Chicken Alfredo Pizza with Cauliflower no one will forget.

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Ingredients

1 tablespoon olive oil
1 ball (28 ounces) pizza crust dough
1 jar (22 ounces) Prego® Homestyle Alfredo Sauce
10 ounces frozen riced cauliflower, thawed and very well drained (best to roll up in paper towel and squeeze all the liquid out)
2 cups thinly sliced cooked chicken
1/3 cup chopped cooked bacon
6 ounces shredded 5-cheese Italian cheese blend (about 1 1/2 cups)
1/4 cup grated Parmesan cheese