Pumpkin Kaya Recipe

Pumpkin Kaya Recipe

www.allrecipes.com

Pandan leaves are an absolute necessity for this take on a traditional Malaysian bread spread. You'll most likely find them at your local Asian market.

View full recipe on www.allrecipes.com

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Ingredients

  • 4 1/4 cups cubed fresh pumpkin
  • 1 cup unsweetened coconut cream
  • 3/8 cup brown sugar
  • 8 young pandan leaves

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