Seven Layer Smoked Salmon Dip | Greenhouse Goodness Appetizer
Smoked salmon dip layered with cream cheese, avocado, grape tomatoes, mini cucumbers, capers and dill. Chill, invert and serve with crackers or baguette.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greenhousegoodness.com.
Ingredients
- 2 tsp lemon juice
- 1/4 cup dill fronds
- 2 tbsp olive oil
- 1 avocado
- 8 oz cream cheese
- 1 small red onion
- 1 pint GREENHOUSE grape tomatoes
- 3 GREENHOUSE mini cucumbers
- 1/4 cup capers
- 12 oz hot smoked salmon
- 2 tbsp chopped fresh chives
- Kosher salt
- Freshly ground black pepper
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