Cod‑Liver Breakfast Toast - Banga
Omega-3 boost with BANGA cod liver, crispy ciabatta toast, and creamy scrambled eggs for a quick, nutritious breakfast.
Ingredients
- Ciabatta bread 2 thick slices (about 1 cm / ½-in)
- BANGA cod liver in oil 1 can (≈120 g / 4 oz), well-chilled
- Eggs 2 large
- Unsalted butter 1 Tbsp
- Neutral or olive oil 1–2 tsp (for toasting bread)
- Fresh chives 1 Tbsp, finely snipped
- Lemon wedge 1 (optional)
- Sea salt & freshly ground black pepper to taste
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