CUSTARD SPONGE LAYER CAKE

CUSTARD SPONGE LAYER CAKE

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CUSTARD SPONGE LAYER CAKE - Cake: - 1 cup cornflour - 1 cup custard powder - 2 teaspoon cream of tarter - 1 teaspoon bicarb of soda - 2 teaspoons plain cake

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Cooking tools:

  • Hand mixer
  • Mixing bowl
  • Sifter
  • Measuring cup
  • Measuring spoon
  • Cake pan
  • Oven
  • Cooling rack
  • Bread knife
  • Saucepan
  • Whisk
  • Wooden spoon
  • Offset spatula
  • Serving platter

Ingredients

  • 1 cup cornflour
  • 1 cup custard powder
  • 2 teaspoons cream of tarter
  • 1 teaspoon bicarb of soda
  • 2 teaspoons plain cake flour
  • 8 eggs
  • 1 ½ cup castor sugar
  • 500 ml of milk
  • 2 heaped tablespoons of custard powder mixed with a little milk
  • ¼ cup of sugar
  • 250 ml cream
  • 1 tablespoon sugar

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