Smokey Lentil Stew with Aioli | Pick Up Limes

Name: Smokey Lentil Stew with Aioli | Pick Up Limes
Ingredients: 2 Tbsp (30ml) vegetable oil; 2 medium onions, finely diced; ½ tsp salt; 3 garlic cloves, minced; 2 Tbsp (33g) tomato paste; ½ Tbsp (3.5g) smoked paprika powder; ½ Tbsp (3g) ground cumin; 3 cups (720ml) vegetable broth; 1½ cups (38g) kale, finely chopped; spinach; frozen spinach; frozen kale; 1 cup (180g) cooked brown lentils; ⅓ cup (65g) basmati rice, rinsed; 2 tsp (10ml) dark soy sauce (optional); tamari; ¼ cup (55g) vegan aioli; any unsweetened plant-based yogurt of choice; 2 Tbsp (2g) fresh dill (optional)

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This flavourful dish is proof that budget-friendly meals can be just as exciting. Packed with proteins and veggies, this dish offers a wholesome, balanced meal that can be made with just a few pantry...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pickuplimes.com.

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