Ginisang Kalabasa with Fried Galunggong - An Awesome Dish1
Ginisang Kalabasa with leftover fried galunggong is another simple Pinoy dish. This ginisa is a relatively affordable and nutrient-dense food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummyfood.ph.
Ingredients
- 1/2 kg kalabasa (squash)
- 2 fried galunggong fish
- 1 onion
- 5 cloves garlic
- 1 ripe tomato
- 1/2 cup water
- 2 tbsp soy sauce
- 1 tbsp oyster sauce
- 2 tbsp vegetable oil
- 100 g chinese pechay
- 1/2 tsp salt
- 1/4 tsp ground black pepper
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