Pinangat na isda | The Best Pinangat na Galunggong
Pinangat na isda is a delicious Filipino fish dish. Yummy light and simple fish stew that taste the right balance of salty and sourness.
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Cooking tools:
- Pan
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Ladle
- Serving platter
- Stove
- Colander
- Kitchen towel
- Kitchen shears
- Pot
Ingredients
- 1/2 kg galunggong fish
- 1 large tomato
- 1 red onion
- 3 cloves garlic
- 3 kamias
- 3 pc long green chili
- 2 calamansi
- 2 thumb-sized ginger
- salt
- ground black pepper
- 1 cup water
- any preferred seasoning granules to taste
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