Buckwheat Bliss: Delightful Kuttu Parathas for Fasting Feasts
Kuttu Paratha is a delicious Indian fasting recipe made with buckwheat flour, mashed potatoes, and spices. These gluten-free parathas are crispy, flavorful, and perfect for a fasting meal. Serve them...
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Ingredients
- Water (as needed)
- 1/2 teaspoon black pepper powder
- 1/2 teaspoon cumin seeds
- 2 mediumsized boiled and mashed potatoes
- 1 cup kuttu flour (buckwheat flour)
- 1 green chili, finely chopped
- Ghee or oil (for cooking)
- 1/2 teaspoon rock salt (sendha namak)
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