Chocolate Almond Fig Tart | Foodtalk

Name: Chocolate Almond Fig Tart | Foodtalk
Total time: 40 min
Ingredients: 200 grams chocolate graham cracker crumbs 14 graham crackers (or ~20 Oreos with center removed); 6 tablespoons unsalted butter melted (85g); 1/4 teaspoon kosher salt; 8 ounces dried Valley Fig Growers Mission Figs trimmed and quartered; 1 cup water 240ml; 1/4 cup honey 84g; 1/3 cup water 80ml; 2 tablespoons cornstarch 14g; 3/4 cup almond butter 200g; 2 tablespoons unsalted butter room temperature (28g); 1 cup powdered sugar 120g; 1 teaspoon vanilla paste or extract; 1/4 cup heavy whipping cream 60ml; 1 cup heavy whipping cream 240ml; 1/3 cup powdered sugar 40g; 1/4 cup sliced almonds toasted (20g)

www.foodtalkdaily.com

This Chocolate Almond Fig Tart contains layers of flavors and textures that will leave you coming back for more! A lightly sweet dessert, this tart is made with…

View full recipe on www.foodtalkdaily.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodtalkdaily.com.

Share this recipe:

Ingredients

200 grams chocolate graham cracker crumbs 14 graham crackers (or ~20 Oreos with center removed)
6 tablespoons unsalted butter melted (85g)
1/4 teaspoon kosher salt
8 ounces dried Valley Fig Growers Mission Figs trimmed and quartered
1 cup water 240ml
1/4 cup honey 84g
1/3 cup water 80ml
2 tablespoons cornstarch 14g
3/4 cup almond butter 200g
2 tablespoons unsalted butter room temperature (28g)
1 cup powdered sugar 120g
1 teaspoon vanilla paste or extract
1/4 cup heavy whipping cream 60ml
1 cup heavy whipping cream 240ml
1/3 cup powdered sugar 40g
1/4 cup sliced almonds toasted (20g)