Nourish PA: Apple Cheddar Scones
These apple cheddar scones are a savory treat that fall somewhere between biscuits and muffins. Baking a batch is easy as can be!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.paeats.org.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Spoon
- Baking sheet
- Parchment paper
- Oven
- Plate
Ingredients
- 1 3/4 cups all-purpose flour, plus more for dusting
- 2 tablespoons sugar
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup (1 stick) unsalted butter, cold, cut into 1/2-inch pieces
- 1 cup buttermilk, or milk
- 1 large apple, such as Gala, Fiji or Granny Smith, cored and cut into 1/2-inch pieces
- 1 cup shredded cheddar cheese
- Honey, for serving (optional)
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