Coconut and Orange Marmalade Cake - Christmas Gift from Kitchen Recipe | ChefDeHome.com

Ingredients

• 1/4 Cup Orange Jam, or orange marmalade
• 1/2 Cup Coconut, fresh coconut, cut into small pieces, or use shredded
• 1/4 Cup Canola Oil
• 1/2 tsp Orange Extract, or if can't find, use zest of half orange
• 2 Egg(s), at room temprature
• 1/2 Cup Orange Juice
• 6 tbsp All-Purpose Flour
• 1/2 Cup Semolina
• 1 tsp Baking Powder
• 3 tbsp Sugar
• 4 tbsp Sugar
• 1/3 Cup Water
• 1/2 Oranges, juice and zest of half orange, about 2 tbsp juice and 1/2 tsp zest