Almond Ginger Biscotti Recipe | RecipeLand
Almond ginger biscotti with the proper twice-baked crunch, studded with whole almonds, candied ginger and warm cardamom. Crisp, dunkable Italian cookies that keep for weeks in the jar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- flour
- baking powder
- salt
- cardamom seeds
- ginger
- margarine
- sugar
- liquid egg substitute
- almond extract
- almonds
- crystallized ginger (candied)
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