Late Summer Corn Chowder - Healthy Living

Ingredients

• 2 TB olive oil or butter
• 1 large yellow onion, chopped
• 1 lb yellow potatoes, ½” dice
• Salt
• freshly ground pepper
• 1 bay leaf
• 1 tsp ground toasted cumin seed
• 4 cups corn kernels
• 4 cups vegetable broth
• 1 cup milk
• ½ cup flat leafed parsley, minced
• ½ tsp paprika
• 1/3 cup half and half or cream
• 4 oz grated sharpVermont cheddar