Delicious pork chops with roast potatoes and mashed green peas - Vegeta
Delicious pork chops marinated in Vegeta Twist, served with roast potatoes and mashed green peas. Perfect for a light summer main course.
Ingredients
- 800 g pork chops (spare rib)
- 4 potatoes
- 200 g Podravka green peas (frozen)
- 1 Vegeta Twist grill
- 2 tbs mascarpone cheese
- 60 g butter
- 1 sprig of rosemary
- a few leaves of sage
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