How to make Goan Pork Bafat Recipe
Goan Pork Bafat is a traditional Goan dish that is known for its rich and spicy flavors. The dish is made with tender pieces of pork marinated in a blend of aromatic spices and cooked to perfection....
Ingredients
- 50 gram Pork, Cut Into Pieces
- 0.45 Ed Red Chilies
- 1/10 teaspoon Turmeric Powder
- 1/10 teaspoon Cumin Seeds
- 1/10 teaspoon Coriander Seeds
- 0.40 Cloves
- 1/10 inch Cinnamon Stick
- 1/10 teaspoon Peppercorns
- 1/5 tablespoon Vinegar
- As required Salt To Taste
- 1/5 Onions, Finely Chopped
- 1/5 tablespoon Oil
- as required Fresh Coriander Leaves For Garnish
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