How to make Goan Pork Bafat Recipe
Goan Pork Bafat is a traditional Goan dish that is known for its rich and spicy flavors. The dish is made with tender pieces of pork marinated in a blend of aromatic spices and cooked to perfection....
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- Goan Pork Bafat Recipe
- How to cook Goan Pork Bafat Recipe
- Ingredients of Goan Pork Bafat Recipe
- Instructions for Goan Pork Bafat Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 50 grams Pork, Cut Into Pieces
- 0.45 Ed Red Chilies
- 1/10 teaspoon Turmeric Powder
- 1/10 teaspoon Cumin Seeds
- 1/10 teaspoon Coriander Seeds
- 0.4 Clove
- 1/10 inch Cinnamon Stick
- 1/10 teaspoon Peppercorns
- 1/5 tablespoon Vinegar
- As required Salt To Taste
- 1/5 Onions, Finely Chopped
- 1/5 tablespoon Oil
- as required Fresh Coriander Leaves For Garnish
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