Thai Chilli Prawns
Embrace this delicious oriental-inspired dish. We love this simple recipe for Thai sticky chilli prawns– it’s sweet, tangy, spicy… and of course, sticky.
Keywords
- Easy
- Shellfish
- Fish
- Average
- Dinner
Ingredients
- 1 tbsp Flora Original
- 1 Large onions, diced
- 1 Large red peppers, diced
- 1 Large clove garlic, crushed
- 2.5 cm piece fresh root ginger, grated
- 400 g raw peeled prawns (thawed if frozen)
- 4 tbsp tomato ketchup
- tabasco sauce, to taste
- 2 tbsp fresh coriander, chopped
- a squeeze of lemon juice
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