NORENE’S ISRAELI SALAD – Gourmania
Experience a taste of Israel with NORENE’S ISRAELI SALAD. Featuring crisp vegetables and zesty lemon dressing, this refreshing salad is perfect for buffets or sharing. Yield: 8 servings.
Ingredients
- 1 head of Romaine or iceberg lettuce
- 4 green onions
- 1 medium onion
- 2 green peppers
- 1 red pepper
- 1 English cucumber, peeled
- 8 firm, ripe tomatoes (preferably Israeli)
- 4 Tablespoons olive oil (preferably extra-virgin)
- 4 Tablespoons fresh lemon juice
- 1 teaspoon salt (or to taste)
- Freshly ground pepper, optional
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