Easy Creamy Mac'n Cheese | Canadian Goodness

Ingredients

• 1 lb (450 g) macaroni
• 2 tbsp (30 mL) butter
• 2 tbsp (30 mL) all purpose flour
• 2 cups (500 mL) 18 % cream
• 1 cup (250 mL) Milk
• 2 tsp (10 mL) Dijon mustard
• 1 1/2 cups (375 mL) Canadian Cheddar shredded
• 1/2 tsp (2 mL) ground nutmeg
• Salt and freshly ground black pepper to taste
• Topping
• 1/2 cup (125 mL) dried bread crumbs
• 1/2 cup (125 mL) Canadian White Cheddar shredded