White forest Christmas tree traybake - Good Food Middle East
Get ahead at Christmas with this showstopping cake boasting white chocolate, cherries and festive spice. You can bake the sponges, meringues and biscuits the da
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 250g softened salted butter, plus extra for the tin
- 250g caster sugar
- 4 large eggs
- 225g self-raising flour
- ½ tbsp ground cinnamon
- ½ tbsp ground ginger
- 1 tsp baking powder
- 150g natural yogurt
- ½ tbsp vanilla paste
- 50g white chocolate chips
- festively shaped ginger biscuits, to decorate (see our recipe)
- 1 egg white
- 25g caster sugar
- 5-6 fresh bay leaves, washed and dried
- 5-6 cocktail cherries with stalks, drained
- 125g morello cherry jam
- edible glitter (optional)
- 100g caster sugar
- green and red food colouring gel
- gold leaf and edible glitter, to decorate (optional)
- 250g softened butter
- 400g icing sugar
- 1 tbsp vanilla paste
- 2 tbsp milk
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