Chicken Tikka Masala for 4 Servings - My Grandma Recipes
Chicken Tikka Masala made with a rich, velvety sauce. This Homemade Chicken Tikka Masala Recipe includes a common mistakes checklist. Ready in 75 minutes.
Ingredients
- 1.5 lbs boneless, skinless chicken thighs, cut into 1-inch chunks
- ½ cup plain Greek yogurt
- 1 tbsp lemon juice
- 1 tbsp minced garlic
- 1 tbsp grated fresh ginger
- 1 tsp garam masala
- 1 tsp turmeric powder
- ½ tsp Kashmiri red chili powder
- ½ tsp salt
- 2 tbsp unsalted butter
- 1 tbsp vegetable oil
- 1 large onion, finely diced
- 1 ½ tsp ground coriander
- 1 tsp cumin powder
- 15 oz crushed tomatoes
- 1 tbsp tomato paste
- ½ cup heavy cream
- 1 tsp sugar
- Fresh cilantro leaves for garnish
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